Restaurant Menu

    • Starters

    • Bulgur and mint salad

      €22.00

      grilled peppers | yoghurt espuma | pine nuts

    • Tuna Tataki

      €25.00

      Ponzu mayonnaise | Red meat radish | calamansi gel

    • Salads

    • Lettuce | Grape Seed Oil Vinaigrette or Ceasar Salad

      €10.00

      With: grilled corn poulard breast, € 23 | grilled salmon, € 28 | grilled beef fillet tips, € 29

    • Soups

    • Curry-Lemongras-Soup

      €12.00

      Spiked shrimp

    • Beef Essence

      €12.00

      Ravioli | Vegetable strips

    • Vegetarian

    • Pumpkin ravioli

      €24.00

      Apple basil ragout

    • Truffel Spaghetti

      €26.00

    • Fish

    • cod medallion

      €36.00

      Leek | Shellfish and mussel risotto

    • Meat

    • Viennese schnitzel

      €30.00

      Cranberries | Potato cucumber salad

    • Black Angus Rump Steak

      €38.00

    • Argentinian Fillet Steak 200 G

      €42.00

    • SIDE ORDER
      Glazed vegetables
      Side salad
      French fries
      Fried potatoes with bacon

    • Please ask for our separate allergen certificate and the ingredients of our dishes.