Restaurant Menu

    • Starters

    • Quinoa-pecan-salad

      €16.00

      Grilled zucchini | Apple-kalamansi-stock

    • Beef Carpaccio

      €20.00

      Pickling onion | Avocado cream | Parmesan chips

    • Beef broth

      €12.00

      Semolina dumplings | Vegetable strips

    • Vegetarian

    • Truffel Spaghettini

      €26.00

      with of your choice scallop € 34

    • Grill

    • Black Angus Rump Steak

      €38.00

    • Argentinian Fillet Steak 200 G

      €42.00

    • Sea Bass fillet

      €38.00

      Crustacean and wild garlic risotto | fennel

    • SIDE ORDER
      Glazed vegetables
      Mixed leaf salads
      Fried potatoes with bacon

    • Please ask for our separate allergen certificate and the ingredients of our dishes.